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Chef Harlan's Pumpkin Pancakes

4:10 AM, Oct 13, 2012   |    comments
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Chef Harlan's Pumpkin Pancakes


1 ¼cups                            All-purpose flour

2Tbsp                                Sugar

2tsp                                   Baking Powder

1/2tsp                               Ginger

1/2tsp                               Nutmeg

1/2tsp                               Salt

1cup                                  milk

6Tbsp                                Pumpkin Puree

2Tbsp                                Melted Butter

Cooking Instructions:


Whisk flour, sugar, baking powder, spices and salt in bowl

In a separate bowl, whisk together milk, pumpkin, melted butter, and egg

Fold all wet ingredients into dry ingredients

Use a greased non-stick skillet over medium heat

Pour in ¼ cup batter for each pancake

Cook pancakes for 2-3 minutes on each side

Serve with powdered sugar and cinnamon

Makes about six 6-inch pancakes


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